Keto Chocolate Mug Cake
Course: Desserts, KetoDifficulty: EasyServings
1
servingsPrep time
5
minutesCooking time
1
minuteTotal time
0
minutesIngredients
1½ T. coconut flour
½ t. baking powder
1¾ T. unsweetened cocoa powder
2 T. unsalted butter
1½ T. low carb sweetener of choice
* 1 egg
2 T. heavy cream
¼ t. pure vanilla extract
¼ t. salt
- **Optional
Fresh sliced strawberries, to serve
Directions
- Add the first three ingredients to a small mixing bowl and stir to combine.
- Melt butter in a small bowl in a microwave for several seconds. Add low carb sweetener and stir until completely dissolved. Add egg, heavy cream, vanilla extract, and salt to the butter mixture and whisk to combine.
- Add wet ingredients to the dry and stir until thoroughly blended. Pour blended mixture into mug or small microwave-safe container and microwave on high for 1 minute.**
- Remove from microwave and serve immediately with fresh sliced strawberries, if desired. Enjoy!
